Food from small town India
January 15, 2007
The January 15, 2007 issue of Outlook magazine features an ode to food from small town India. “From Karaikudi to Kohima, Bikaner to Burdwan”, an inside peek at specialties such as Almora’s baal-mithai, spicy sausages from the Mapusa Friday bazaar and Allahabad’s famous masala (or aloo-less) samosa, this issue is a food-lover’s delight and brought back memories of the best coffee I ever had from a roadside stall in Coorg, Ceylon parotas from a little cart in Chettinad and fluffy dosas from Mylari in Mysore (at that time, Mysore was a small town).
Happy Sankranthi/Pongal!
January 15, 2007 at 5:36 pm
You should join the Sigfood network at Ryze.
http://doesthisthat.blogspot.com/2007/01/this-weeks-issue-of-outlook-is-special.html
January 15, 2007 at 6:11 pm
Thanks for the tip.. I will.
January 19, 2007 at 4:37 pm
Meenakshi, how about one on Sizzlers? Kobe’s or Tangerine? Or IndiJoe’s?
I am visiting this new place called Barbeque nation in Indiranagar tonight. Will let you know how that went.
January 19, 2007 at 4:41 pm
Thats the new restaurant right – cool. How about coming with me on a sizzler trail?